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Bachelor

Master

Bachelor

  • Nutrition and dietetics

    Nutrition and dietetics

    Nutrition is indispensable not only in maintaining a healthy body, but also in the prevention, control and treatment of many pathological conditions such as obesity, diabetes, cardiovascular disease and multiple forms of cancer.

    The Nutrition and Dietetics program is aimed at training students to become leaders in nutrition, able to integrate knowledge from a single molecule to the body as a whole and then apply it to the entire population. Our goal is to improve people’s quality of life. To this end, the program offers a wide range of benefits in education in the specialized field of nutrition, offers research opportunities and multiple opportunities for the development of a noble career, at the service of man and community.

    Upon completion of the program of study, students will benefit from a solid theoretical foundation in nutrition and dietetics and will possess the skills and practical skills necessary to pursue professional careers in research, health care, food industry, pharmaceutical industry, media, consulting, management and so on.

    Career opportunities

    CLINICAL

    • In collaboration with pediatricians, urologists, diabetologists
    • Hospitals
    • Private clinics
    • Hospice (long-term patient care clinics)

    PUBLIC HEALTH AND NUTRITION

    • Public Health
    • Government health agencies

    EDUCATION AND RESEARCH

    • Colleagues
    • University
    • Health / cooking schools
    • Consulting on projects involving clinical protocols or clinical interventions

    INDUSTRY AND BUSINESS

    • Sale
    • Marketing
    • Public relations
    • Research and development (labels, food recipes, food production information, food quality control)
    • Food industry
    • Pharmaceutical companies
    • Food distribution
    • Multinational companies

    INTERNATIONAL ORGANIZATIONS

    • Governmental and non-governmental (agricultural research stations, World Health Organization and other national and international organizations)
    • Multinational corporations or companies

    FOOD AND NUTRITION MANAGEMENT

    • Hospitals
    • Private clinics
    • Food industry
    • Schools
    • Nutritionists in the kitchens of the spa resorts

    PROFESSIONS ASSOCIATED WITH THE HEALTH FIELD

    • Collaborates with balneophysiokinetotherapists / dentists / physiotherapists

    PRIVATE CONSULTANCY AND PRACTICE

    • Private clinics
    • Hospitals
    • Obesity / eating disorders consultancy
    • Nutrition advisors for sports teams
    • Diabetes management
    • Consulting for the promotion of nutrition solutions in the media
    • Counseling for health / spa centers
    • Personal nutrition consultant

    MEDIA

    • Public relations
    • Television
    • Radio
    • Newspapers
    • Nutrition magazines

    CONSULTING for

    • Development of nutrition legislation
    • Ministry of Agriculture
    • Health care reform
    • Production of food supplements
    Educational plan
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